Guest Chef Series brings together a variety of flavors from our Kalamazoo community. Enjoy a great five course menu created by our guest chef teamed with Executive Chef John Korycki and good friends.
Upcoming Kalamazoo Guest Chefs:
October 15: Stefan Johnson & Nate Shaw, Webster's Prime Menu October 17: Alec Durocher & Matt Lewis, Zazios Menu October 22: Webster's Prime Culinary Team Menu October 23: Howie Peak, Greenleaf Hospitality Menu October 24: Tim Terrentine, Southwest Michigan First Bio | Menu October 29: Coach Steve Hawkins, WMU Men's Basketball Bio | Menu Coming Soon! October 30: Jeremy Loomis, Searsucker California Menu November 8: Guest Chef Andy Dominianni Bio | Menu
SPACE IS LIMITED
at 269.384.2650 to reserve your spot
100 WEST MICHIGAN AVENUE :: 269.384.2650 | HOURS :: M-Th 5-10pm : F-Sa 5-11pm : Su 5-9pm