THE CHEF'S TABLE

Our unique Chef’s Table offers an interactive five-course dinner and beverage pairings for up to 36 people. The comfortable stadium-like seating will ensure you won’t miss any of the action. Whether you come with family, friends, or colleagues, we are sure this will be an unforgettable evening.

SEATINGS (TIMES SUBJECT TO CHANGE)

Thursdays: ​6:30 pm
Fridays: ​​6:30 pm
Saturdays​: 5:30 pm and 8:30 pm

The Chef’s Table is available Monday through Wednesday for your private party. Talk to us about customizing your menu.

Please contact us at 269.384.2650 for reservations

2017 CHEF'S TABLE THEMES

January Olive Oil 
February – Chocolate
March – Seafood
April – 150th Month Celebration
May – Latin
June – Mediterranean
July – Island
August – Market
September – Italy
October – Eastern Europe
November – Comfort
December – French Holiday

Zazios Reservations

Dining Room Hours: Monday – Thursday  5:00 pm – 10:00 pm  :  Friday – Saturday  5:00 pm – 11:00 pm.
Bar Hours: Monday – Thursday  4:00 pm – 11:00 pm  :  Friday – Saturday  4:00 pm – 12:00 am.
Sundays by special request.

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ABOUT ZAZIOS

Inspired by the richness and diversity of flavors from around the world, we infuse our love for our little corner of the globe with rich, worldly flavors to create tempting local interpretations of global fare.

A beautiful redesigned dining room rich in vibrant hues and interesting textures accentuates our fresh approach to food and creates an energetic and entertaining setting.

LOCATION

Radisson Plaza Hotel
1st Floor
100 W. Michigan Ave.
Kalamazoo, MI 49001
Map

269.384.2650